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Journal Article

The relationship of active consideration of health outcomes and intertemporal preferences to choice process variables and nutrition: evidence from an experiment on food choice

  • Tuyizere O
  • Gustafson C
Frontiers in Behavioral Economics (2023) 2
DOI: 10.3389/frbhe.2023.1219281
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Tuyizere, O., & Gustafson, C. R. (2023). The relationship of active consideration of health outcomes and intertemporal preferences to choice process variables and nutrition: evidence from an experiment on food choice. Frontiers in Behavioral Economics, 2. https://doi.org/10.3389/frbhe.2023.1219281

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