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Book Chapter

Chemoprevention by Fruit Phenolic Compounds

  • Stoner G
  • Casto B
Humana Press, (2004), 419-435
DOI: 10.1007/978-1-59259-767-3_29
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Abstract

This chapter summarizes available information on the chemopreventive effects of fruit phenolic compounds in various experimental systems. Emphasis is placed on the anticarcinogenic …

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Stoner, G. D., & Casto, B. C. (2004). Chemoprevention by Fruit Phenolic Compounds. In Cancer Chemoprevention (pp. 419–435). Humana Press. https://doi.org/10.1007/978-1-59259-767-3_29

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