Ancillary effects of different acidifier application rates in roaster houses

Abstract

High ammonia levels in broiler houses can reduce bird performance. Broiler producers commonly use acidifiers to reduce ammonia build-up. In addition to improving broiler performance, acidifiers can also provide other ancillary benefits such as reducing propane and electricity use and increasing cake (caked litter) N content. In this 2-yr study involving 9 flocks, 4 levels of an acidifier (sodium bisulfate) were applied to commercial roaster houses in eastern North Carolina. The control treatment had a sodium bisulfate application rate of up to 0.1 lb/ft2 to the brood chamber, whereas the high, medium, and low treatments had application rates of up to 0.3, 0.15, and 0.1 lb/ft2, respectively, to the whole house. No treatment effect was observed on propane or electricity use. However, compared with published studies involving smaller broilers, roasters required lesser amounts of propane and electricity. Linear regressions of propane and electricity use as a function of ambient temperature may help with decision making in roaster production. Brooding accounted for 88% of propane consumption. Reduced pH in the high treatment compared with the other treatments led to significantly higher ammonium concentration in the cake. © 2013 Poultry Science Association, Inc.