… and NOC precursors as potential bladder cancer risk factors in a case-control study in … easy access to the concise information on the relationship between carcinogenicity and food additives … strongly believe that this review would help to conduct the official controls of processed …
CITATION STYLE
Gultekin, F. (2015). Food Additives of Public Concern for their Carcinogenicity. Journal of Nutritional Health & Food Science, 3(4), 01–06. https://doi.org/10.15226/jnhfs.2015.00149
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