Fimbriae and lipopolysaccharides are necessary for Co-aggregation between Lactobacilli and Escherichia coli

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Abstract

Cells of Lactobacilli co-aggregated with Escherichia coli K-12 cells to form co-aggregates under mixedculture conditions at 37 °C for 24 h. Co-aggregation was inhibited by sodium dodecyl sulfate but not by protease. E. coli deletion mutants of fimbriae formation and lipopolysaccharide (LPS) formation did not co-aggregate with Lactobacilli. These results showed that fimbriae and LPS are necessary for co-aggregation between Lactobacilli and E. coli.

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Mizuno, K., Furukawa, S., Usui, Y., Ishiba, M., Ogihara, H., & Morinaga, Y. (2014). Fimbriae and lipopolysaccharides are necessary for Co-aggregation between Lactobacilli and Escherichia coli. Bioscience, Biotechnology and Biochemistry, 78(9), 1626–1628. https://doi.org/10.1080/09168451.2014.921562

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