Nutritional issues are highly common during the course of neurological diseases, potentiated by the eating and swallowing disturbances accompanying the clinical picture. Stroke, acute and chronic neuromuscular diseases, and chronic neurodegenerative diseases are the...
CITATION STYLE
Gungor, L. (2017). Malnutrition in Neurological Diseases. In Nutrition in Neurologic Disorders (pp. 39–50). Springer International Publishing. https://doi.org/10.1007/978-3-319-53171-7_3
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