of a thesis for a Doctorate of Philosophy submitted to Southern Cross University P hosphorus (P) is applied to crops to ensure high yields but adds to costs and contributes to water eutrophication. Most P in cereals is in harvested grain removed from fields. Improving plant P recycling and/ or reducing the P in grains may overcome this; however, the physiology and molecular mechanisms of P remobilisation from veg-etative tissues to developing grains must be better understood. The pattern of P accumulation in developing rice (Oryza sativa L. ssp. indica cv. IR64) grains and P remobilisation from flag leaves were investigated during grain filling. Transcriptome (RNA-seq) analysis was undertaken at two time points, six days after anthesis (DAA) when flag leaf P content was maximal, and 15 DAA when flag leaf P content had declined due to P remobilisa-tion to developing grains. Three P-starvation response (PSR) genes (OsPAP3, OsPAP9b and OsPAP10a) and three genes not previously implicated in the P-starvation response (OsPAP26, SPX-MFS1 and SPX-MFS2) had expression profiles consistent with a role in P remobilisation. Metabolic pathway analysis suggested phospholipids may be degraded and replaced by other lipids, liberating P for export to developing grains. The effect of P withdrawal from nutrient solution during grain filling on biomass accumulation, yield, flag leaf photosynthesis and remobilisation of P from leaf P fractions was investigated. Phosphorus withdrawal at anthesis or 8 DAA impaired photosynthesis by 16 DAA, presumably due to competition for P between vegetative tissues and developing grains. Withdrawal of P at anthesis led to premature mobilisation of inorganic P (Pi) from flag leaves at 8 DAA, most likely vacuolar Pi that met the P demands of developing grain while ensuring sufficient P was available for metabolic activities. The lipid P fraction appeared to be the first P fraction mobilised at 8 DAA when P was withdrawn at anthesis, presumably because reserves of vacuole Pi were insufficient. Early remobi-lisation of lipid-P suggested phospholipids were replaced by other lipids to conserve P, although further lipidomics studies are required to confirm this. RNA-seq analysis of flag leaves under P-limited conditions during grain filling identified genes which may play a role in P remo-bilisation during grain filling. The response to P withdrawal was clearly distinct between early (8 DAA) and the later (16 DAA) stages of grain filling. Upregulated expression of genes involved in photosynthesis occurred at 8 DAA while at 16 DAA withdrawal of P induced genes involved in the degradation of polysaccharides to monosaccharides.
CITATION STYLE
Jeong, K. (2017). Phosphorus remobilisation during grain filling in rice. Journal and Proceedings of the Royal Society of New South Wales, 150(2), 258–258. https://doi.org/10.5962/p.361808
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