ARI SÜTÜNÜN DİYABET, TÜMÖR OLUŞUMU VE METABOLİK SENDROM ÜZERİNE ETKİSİ

Abstract

Royal jelly has been used in manufacturing of cosmetics and commercial medical products and as a founctional food. Royal jelly which used during the lifetime of queen bee and three days by larval and has health promotion effects on humans. Royal jelly which is rich from essential amino acids, consist of many kind of phenolic coumpounds, fatty acids, proteins, carbohydrates, vitamins and minerals. This review explains the hypoglisemic, hypothensive, hypocholestrolemic, antitumor, antidiabetic effects of royal jelly and its effect on devolepment of metabolic syndrome. Keywords: