Short-and long term variation in the production, content, and composition of human milk fat

Mitoulas, L. R., Sherriff, J. L., & Hartmann, P. E. (2000). Short-and long term variation in the production, content, and composition of human milk fat. In Advances in Experimental Medicine and Biology (Vol. 478, pp. 401–402). https://doi.org/10.1007/0-306-46830-1_47