Effects of temperature and relative humidity on biological indicators used for ethylene oxide sterilization

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Abstract

A study was made to determine the effects of temperature and moisture on the D-value of a common biological indicator. Relative humidity (RH) was varied between 10 and 70% in increments of 10%, and temperature was varied between 30 and 70°C in increments of 10°C. Temperature was found to have a pronounced effect on the D-value. At 60% RH, the D-value varied from 15.0 min at 30°C to 1.1 min at 70°C. When RH was plotted against the average D-value at the various temperatures, the temperature curves at or above 50°C were more erratic and the RH had a significant effect. The study showed that temperature and RH must be controlled if biological indicators are to be properly calibrated for use in ethylene oxide sterilization.

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Oxborrow, G. S., Placencia, A. M., & Danielson, J. W. (1983). Effects of temperature and relative humidity on biological indicators used for ethylene oxide sterilization. Applied and Environmental Microbiology, 45(2), 546–549. https://doi.org/10.1128/aem.45.2.546-549.1983

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