The article considers the regulation of economic security of the agricultural production as a complexintegrated element of the general system of innovative development of agricultural production at all levels ofits regulation, and provides for the implementation of appropriate measures (organizational-technological,preventive, propaganda, controlling, protective) that are used to counteract the negative impact on the economic security of agricultural production. In this connection, the strategic objectives of regulating the economic security of the agricultural production have been identified, which will contribute to the development ofspecific measures to eliminate threats in this area. The list of institutional factors (economic, environmental,social and technical and technological) and the components of regulation of economic security of agriculturalproduction has been presented, a comprehensive set of which provides the most accurate reflection of theessence and direction of the dangers and threats that the national economy, in particular, agricultural production, may suffer in the process of functioning and innovative development.
CITATION STYLE
I., G., O., N., & L., M. (2019). INSTITUTIONAL ASPECTS OF THE REGULATION OF ECONOMIC SECURITY OF THE AGRICULTURAL PRODUCTION. Food Industry Economics, 11(3). https://doi.org/10.15673/fie.v11i3.1458
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