CITATION STYLE
Boulton, R. B., Singleton, V. L., Bisson, L. F., & Kunkee, R. E. (1999). Must, Juice, and Wine Transfer Methods. In Principles and Practices of Winemaking (pp. 474–491). Springer US. https://doi.org/10.1007/978-1-4757-6255-6_13
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