The chemical speciation of zinc in human saliva: Possible correlation with reduction of the symptoms of the common cold produced by zinc gluconatecontaining lozenges

17Citations
Citations of this article
7Readers
Mendeley users who have this article in their library.

Abstract

This work attempts to correlate the effectiveness of treatment with zinc gluconate lozenges in reducing the symptoms of common colds as measured in seven double-blind clinical trials in 648 volunteers, with (1) the total amount of zinc gluconate administered and (2) the salivary concentration of specific zinc species. The speciation was assessed using the JESS computer simulation of speciation in our saliva model. The results show that there is a significant correlation between the biological response and the concentration of free Zn2+aq ions in saliva at pH 5.5. (P≅0.01) or pH 6.75 (P<0.05), whereas there is no obvious correlation between biological response and the total amount of zinc present following the dissolution of a zinc gluconate lozenge in the mouth. The results suggest that optimal activity requires salivary freeZn2+aq ion concentrations of >4 and >8 mmol dm−3 for saliva at pH = 6.75 and pH = 5.5, respectively. © 1999 Taylor and Francis Group, LLC.

Author supplied keywords

Cite

CITATION STYLE

APA

Bakar, N. K. A., Taylor, D. M., & Williams, D. R. (1999). The chemical speciation of zinc in human saliva: Possible correlation with reduction of the symptoms of the common cold produced by zinc gluconatecontaining lozenges. Chemical Speciation and Bioavailability, 11(3), 95–101. https://doi.org/10.3184/095422999782775672

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free