CITATION STYLE
Botella-Romero, F., Hernández-López, A., Alfaro-Martínez, J. J., Gómez-Garrido, M., & Lamas-Oliveira, C. (2014). Enteral Nutrition in Neurological Patients. In Diet and Nutrition in Critical Care (pp. 1–9). Springer New York. https://doi.org/10.1007/978-1-4614-8503-2_56-1
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