PURPOSE OF REVIEW: The primary objective of this review is to identify dietary patterns with beneficial effects on cardiovascular health of adults with type 2 diabetes. RECENT FINDINGS: The prevalence of diabetes is increasing globally. People with diabetes have a greater risk for cardiovascular disease. Mediterranean diet, dietary approaches to stop hypertension diet, vegetarian diet, traditional Korean diet, Japanese diet, and low-glycemic-index diet can reduce cardiovascular disease risk in people with diabetes. Dietary intake is a key modifiable factor in the management of diabetes and plays a significant role in limiting the incidence of cardiovascular diseases.
CITATION STYLE
Archundia Herrera, M. C., Subhan, F. B., & Chan, C. B. (2017, December 1). Dietary Patterns and Cardiovascular Disease Risk in People with Type 2 Diabetes. Current Obesity Reports. https://doi.org/10.1007/s13679-017-0284-5
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