P-fertiliser and rhizobial inoculation increased the concentration of mineral nutrients in the rhizosphere of two chickpea genotypes

Abstract

Co-application of fertilisers and biofertilisers increases solubility and concentration of nutrient elements in the soil. However, information on the effect of P fertiliser and rhizobium inoculation on the concentration of mineral elements in the rhizosphere of field-grown chickpea in contrasting soil types is lacking. We assessed the effect of phosphorus fertiliser, rhizobium inoculation, and rhizobium inoculation plus P fertilizer on the concentration of nutrients in the rhizosphere of 2 chickpea genotypes (ACC#1 & ACC#5) at clay and sandy soil sites in two consecutive years. ACC#5 accumulated higher amounts of rhizospheric nutrients than ACC#1 in both soil types despite the variable response to fertiliser treatment. Rhizobium inoculation plus P fertiliser resulted in higher accumulations of rhizosphere N (7-219%), P (20-348%), K (9-365%), Ca (2-155%) and Zn (15-259%) compared to the other fertiliser treatments suggesting an additive effect of P fertiliser and rhizobium inoculation. Moreover, the effect of fertiliser treatments was more pronounced in the clay than the sandy soil. Our investigation is the first to document the effects of fertiliser treatment, genotype, and soil type on the accumulation of rhizosphere nutrients in field-grown chickpea. However, we propose further studies, incorporating more cultivars and environments, before making practical recommendations.