Following a concise discussion of Redfield organic matter and non-Redfield organic matter, we focus on organic matter as food for organisms, the compositional consequences of preferential consumption and the consequences for the composition of organic matter preserved and buried in marine sediments.
CITATION STYLE
Middelburg, J. J. (2019). Organic Matter is more than CH2O (pp. 107–118). https://doi.org/10.1007/978-3-030-10822-9_6
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