Water uptake and mechanical characteristics of natural filler-polypropylene composites

Abstract

Water uptake characteristics and some mechanical properties of polypropylene composites containing three types of natural fillers, purified α-cellulose, waste-paper fibers, and wood flour were studied. The fiber contents were 15, 25, and 35% by weight. Two percent maleic anhydride polypropylene (MAPP) was also added to the mix, as the compatibilizer agent. Mixing process was performed in a Brabender Plasticorder until a constant torque was reached. Composites made out of these combinations were then pressed in a laboratory press and ASTM standard test specimens were cut out of the sheets. Water absorption and tensile tests were performed on these specimens. The results showed a significant difference between the various filler types regarding water uptake. Water uptake also increased by the increase in filler content. Tensile strength and elongation at break in composites declined when compared with pure polypropylene, but their modulus of elasticity increased. Among the three types of fillers, no significant discrepancies were observed in terms of improving mechanical properties in composites. Filler content increase had no drastic effect regarding strength improvement. © 2003 Wiley Periodicals, Inc.