Seed dormancy and germination in Melicytus ramiflorus (Violaceae)

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Abstract

The effects were studied of scarification (concentrated sulphuric acid for UP to 5 min), hching (for up to 2 h), stratification, and storage environment on germination of seed of the New Zealand endemic tree Melicytus ramflorus. Seeds that were incubated immediately after extraction from mature fruits germinated readi1y (87%), and leaching did not further enhance germination. Acid scarification only reduced germination percentage while increasing germination rate. Air-dried seed also germinated we11 (>80%) Once transferred to a moist incubation environment. Germination occurred in seed stratified in the light but not in darkness. The possible significance of harvest date on the presence of germination inhibitors is discussed. © 2001 Taylor & Francis Group, LLC.

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Herron, H., & Clemens, J. (2001). Seed dormancy and germination in Melicytus ramiflorus (Violaceae). New Zealand Journal of Botany, 39(2), 245–249. https://doi.org/10.1080/0028825X.2001.9512735

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