Alkaline coal fly ash amendments are recommended for improving rice-peanut crops

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Abstract

A field experiment investigating amendments of organic material including farmyard manure, paper factory sludge and crop residues combined with fly ash, lime and chemical fertilizer in a rice-peanut cropping system was conducted during 1997-98 and 1998-99 at the Indian Institute of Technology, Kharagpur, India. The soil was an acid lateritic (Halustaf) sandy loam. For rice, an N:P:K level of 90:26.2:33.3 kg ha-1 was supplied through the organic materials and chemical fertilizer to all the treatments except control and fly ash alone. The required quantities of organic materials were added to supply 30 kg N ha-1 and the balance amount of N, P and K was supplied through chemical fertilizer. Amendment materials as per fertilization treatments were incorporated to individual plots 15 days before planting of rice during the rainy season. The residual effects were studied on the following peanut crop with application of N:P:K at 30:26.2:33.3 kg ha-1 through chemical fertilizer alone in all treatments, apart from the control. An application of fly ash at 10 t ha-1 in combination with chemical fertilizer and organic materials increased the grain yield of rice by 11% compared to chemical fertilizer alone. The residual effect of both lime and fly ash applications combined with direct application of chemical fertilizer increased peanut yields by 30% and 24%, respectively, compared to chemical fertilizer alone. Treatments with fly ash or lime increased P and K uptake in both the crops and oil content in peanut kernel compared to those without the amendments. Alkaline coal fly ash proved to be a better amendment than lime for improving productivity of an acid lateritic soil and enriching the soil with P and K. © 2007 Taylor & Francis.

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CITATION STYLE

APA

Swain, D. K., Rautaray, S. K., & Ghosh, B. C. (2007). Alkaline coal fly ash amendments are recommended for improving rice-peanut crops. Acta Agriculturae Scandinavica Section B: Soil and Plant Science, 57(3), 201–211. https://doi.org/10.1080/09064710600914178

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