Abstract
Focuses on a study, by microbiologist Milton J. Allison and chemist Albert L. Baetz, which support the concept that oxalate use by intestinal bacteria may protect people against kidney stone disease. Focus on an oxalate-degrading bacterium called Oxalobacter formigenes.
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CITATION STYLE
APA
Cooke, L. (1995). Bacteria break kidney stone-oxalate link. Agricultural Research, 43(10), 9. Retrieved from http://www.openpolytechnic.ac.nz/library/login?redirect=http://search.ebscohost.com/login.aspx?direct=true&db=f5h&AN=9510270232&site=ehost-live
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