Removal of sodium dodecyl sulfate from proteins

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Abstract

Effective removal of sodium dodecyl sulfate from proteins in water or sodium phosphate buffer was achieved by column chromatography using the ion-retardation resin AG11A8. An average recovery of 83% protein was obtained, while 0.1 to 1.4 moles of sodium dodecyl sulfate remained on each mole of protein. © 1978.

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Kapp, O. H., & Vinogradov, S. N. (1978). Removal of sodium dodecyl sulfate from proteins. Analytical Biochemistry, 91(1), 230–235. https://doi.org/10.1016/0003-2697(78)90835-7

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