Abstract
//static.cambridge.org/content/id/urn%3Acambridge.org%3Aid%3Aarticle%3AS0029665119000910/resource/name/firstPage-S0029665119000910a.jpg
Cite
CITATION STYLE
APA
Bates, R. L., Chambers, N. G., & Craig, L. C. A. (2019). Greenhouse gas emissions of UK diets. Proceedings of the Nutrition Society, 78(OCE2). https://doi.org/10.1017/s0029665119000910
Register to see more suggestions
Mendeley helps you to discover research relevant for your work.
Already have an account? Sign in
Sign up for free