Book ChapterOPEN ACCESS

List of Contributors

  • Akhavan S
  • Asghari Ghajari M
  • Assadpour E
  • et al.
Elsevier, (2017), xvii
DOI: 10.1016/b978-0-12-809740-3.00017-9
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Akhavan, S., Asghari Ghajari, M., Assadpour, E., Bayrambaş, K., Çağlar, M. Y., Çakır, B., … Zhang, Y. (2017). List of Contributors. In Nanoencapsulation of Food Bioactive Ingredients (p. xvii). Elsevier. https://doi.org/10.1016/b978-0-12-809740-3.00017-9

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