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Bactericidal and Virucidal Effects of Chlorous Acid Water and Sodium Hypochlorite in a Suspension Containing Organic Substances

  • KOBAYASHI Y
  • YOSIZAWA S
  • KANEKO S
  • et al.
Japanese Journal of Infection Prevention and Control (2016) 31(3) 158-164
DOI: 10.4058/jsei.31.158
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KOBAYASHI, Y., YOSIZAWA, S., KANEKO, S., & SHIMIZU, T. (2016). Bactericidal and Virucidal Effects of Chlorous Acid Water and Sodium Hypochlorite in a Suspension Containing Organic Substances. Japanese Journal of Infection Prevention and Control, 31(3), 158–164. https://doi.org/10.4058/jsei.31.158

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