Purpose: The main objective of this research is to science concepts in local dishes and delicacies in 34 barangays in the Municipality of Ajuy, Iloilo, Philippines. Furthermore, to value its contribution to LGU and academe. Methods: This qualitative research specifically …
CITATION STYLE
Tupas, F. P. (2021). Traditional Science learning in local recipes: A cross-disciplinary exposition. Indian Journal of Science and Technology, 14(3), 197–207. https://doi.org/10.17485/ijst/v14i3.1332
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