Abstract
Derivatives of pisiferic acid (2), an antibiotic found in Chamaecyparis pisifera var. plumosa, were tested for antibacterial activities against Proteus vulgaris, Staphylococcus aureus and Bacillus subtilis. As structural factors for the activities, the C-10 COOH and/or C-12 OH were estimated to be the most important factors. In the mode of action of the pisiferic acid species on the bacterial macromolecule, peptidoglycan synthesis was predominantly inhibited in B. subtilis, while nonspecific inhibition was observed in P. vulgaris. © 1988, Japan Society for Bioscience, Biotechnology, and Agrochemistry. All rights reserved.
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CITATION STYLE
Kobayashi, K., Nishino, C., Fukushima, M., Shiobara, Y., & Kodama, M. (1988). Antibacterial Activity of Pisiferic Acid and Its Derivatives against Gram-Negative and -Positive Becteria. Agricultural and Biological Chemistry, 52(1), 77–83. https://doi.org/10.1271/bbb1961.52.77
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