Abstract
Both, celiac disease and IgA nephropathy are autoimmune diseases that are IgA mediated and share multiple clinical, pathophysiological, genetic, nutritional and immunological aspects. In view of recent observations and wider understanding of the central role played by the intestinal ecosystem in celiac disease and IgA nephropathy development, the present review highlights those shared aspects, concentrating on potential nutritional therapeutic strategies in IgA nephropathy.
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CITATION STYLE
Lerner, A., Berthelot, L., Jeremias, P., Matthias, T., Abbad, L., & Monteiro, R. C. (2017). Gluten, Transglutaminase, Celiac Disease and IgA Nephropathy. Journal of Clinical & Cellular Immunology, 08(02). https://doi.org/10.4172/2155-9899.1000499
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