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Positive List System for Agricultural Chemical Residues in Foods

Journal of Pesticide Science (2005) 30(4) 418-425
DOI: 10.1584/jpestics.30.418
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Nagayama, T. (2005). Positive List System for Agricultural Chemical Residues in Foods. Journal of Pesticide Science, 30(4), 418–425. https://doi.org/10.1584/jpestics.30.418

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