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Animal Models for Evaluation of Preference for Foods and Beverages

  • Fushiki T
Nippon Eiyo Shokuryo Gakkaishi (2003) 56(4) 247-250
DOI: 10.4327/jsnfs.56.247
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Fushiki, T. (2003). Animal Models for Evaluation of Preference for Foods and Beverages. Nippon Eiyo Shokuryo Gakkaishi, 56(4), 247–250. https://doi.org/10.4327/jsnfs.56.247

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