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Should the microbiota of raw milk cheeses play a role in the definition of geographical indications and quality schemes within the European Union?

  • Cocconcelli P
  • Gatti M
  • Giraffa G
  • et al.
mSystems (2023) 8(6)
DOI: 10.1128/msystems.00520-23
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Cocconcelli, P. S., Gatti, M., Giraffa, G., Gobbetti, M., Lanciotti, R., Morelli, L., … Parente, E. (2023). Should the microbiota of raw milk cheeses play a role in the definition of geographical indications and quality schemes within the European Union? MSystems, 8(6). https://doi.org/10.1128/msystems.00520-23

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