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Composition of Ingredients in Syubhah Semi Processed Food, Trust and Purchase Behavior - A Conceptual Framework

  • Rahman R
Archives of Business Research (2018) 6(10)
DOI: 10.14738/abr.610.5211
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Abstract

… In halal logistics factors, most studies focused on halal meat logistics (Tieman, Ghazali, & Vorst, 2013)), consumer perception (Bruil, 2010)) and supply chain (Omar, Jaafar, & Osman, …

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APA

Rahman, R. (2018). Composition of Ingredients in Syubhah Semi Processed Food, Trust and Purchase Behavior - A Conceptual Framework. Archives of Business Research, 6(10). https://doi.org/10.14738/abr.610.5211

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