Saliva secretion and its relation to feeding in cattle

  • Bailey C
  • Balch C
N/ACitations
Citations of this article
30Readers
Mendeley users who have this article in their library.

Abstract

While ruminants are eating food, saliva is secreted by the parotid, the submaxillary, and the sublingual glands (CoEin, 1886; Ellenberger & Hofmeister, 1887; Bailey & Balch, 1961b). According to Ellenberger & Hofmeister (1887) the submaxillary glands secrete only during eating and volumes as great as 480 ml in I h are produced by these glands in cows. The parotid glands, on the other hand, secrete continuously although, their activity is greatly enhanced during the mastication of food (Bailey & Balch, 1961b).

Cite

CITATION STYLE

APA

Bailey, C. B., & Balch, C. C. (1961). Saliva secretion and its relation to feeding in cattle. British Journal of Nutrition, 15(3), 383–402. https://doi.org/10.1079/bjn19610048

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free