Abstract
This article explores the role of paddy field farmers’ local knowledge in the context of adaptation to a post-disaster setting. The Tohoku earthquake and tsunami of 2011 heavily damaged the northeast coastal region and swept away virtually all human spaces, including agricultural fields. Many small-scale farmers abandoned cultivation, and the government instead facilitated large-scale farmers. Those who restarted rice production expanded the cultivated land. I examine this socio-cultural context focusing on the dynamism and complexities of the farmers’ local knowledge. The most important aspect in this knowledge can be seen as time manipulation contributing to labor efficiency. Local knowledge has three dimensions: Maturation process, environment, and biological response. While the first two of these are oriented to tradition and the collective, the last is rather individualistic and is innovative in nature. Embracing these three types of knowledge in communities has supported agricultural adaptation in the post-disaster context.
Cite
CITATION STYLE
Amin, M. S. M., Rowshon, M. K., & Aimru, W. (2011). Paddy Water Management for Precision Farming of Rice. In Current Issues of Water Management. InTech. https://doi.org/10.5772/28883
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