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Polyunsaturated fat intake for prevention of cardiovascular disease

Cochrane Database of Systematic Reviews (2016) 2016(9)
DOI: 10.1002/14651858.CD012345
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Abstract

This is the protocol for a review and there is no abstract. The objectives are as follows: To assess the effects of altering total polyunsaturated fat intake on cardiovascular disease, and other health outcomes, in adults.

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APA

Abdelhamid, A., Martin, N., Bridges, C., Song, F., Deane, K. H. O., & Hooper, L. (2016). Polyunsaturated fat intake for prevention of cardiovascular disease. Cochrane Database of Systematic Reviews, 2016(9). https://doi.org/10.1002/14651858.CD012345

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