Fermentation, isolation, characterization and structure of nitrosofungin

12Citations
Citations of this article
10Readers
Mendeley users who have this article in their library.

Abstract

The new antifungal agent nitrosofungin was isolated in high yields from a mixed culture of two organisms consisting of a bacterium of the genus Alcaligenes (UC 9152) and Streptomyces plicatus UC 8272. The bacterium produces the agent, the streptomycete enhances the production by providing a precursor or an inducer. Nitrosofungin in high concentrations inhibits a broad variety of pathogenic fungi in vitro. The agent is relatively non-toxic in small laboratory animals and high blood levels are obtained after either oral or systemic administration. Nitrosofungin is only the second N-nitrosohydroxylamine isolated from microbial sources to date. It has been identified as 2-N-nitrosohydroxylamino-l -propanol, an acidic and highly water-soluble compound. © 1983, JAPAN ANTIBIOTICS RESEARCH ASSOCIATION. All rights reserved.

Cite

CITATION STYLE

APA

Dolak, L. A., Castle, T. M., Hannon, B. R., Argoudelis, A. D., & Reusser, F. (1983). Fermentation, isolation, characterization and structure of nitrosofungin. The Journal of Antibiotics, 36(11), 1425–1430. https://doi.org/10.7164/antibiotics.36.1425

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free