Effects of microflora on the dimensions of enterocyte microvilli in the rat.

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Abstract

The length and diameter of enterocyte microvilli at mid-villus position were measured on electron-micrographs. The duodenum, jejunum and ileum of axenic (germfree) and holoxenic (conventional) inbred rats fed the same diet have been studied. The microvilli were significantly shorter in all these intestinal regions when the microflora was present. The decrease in microvillus length (due to the presence of microflora), expressed as a percentage of the length in axenic rat, was 5% in the duodenum, 9% in the jejunum and 18% in the ileum. This was not true of microvillus diameter where only the values found for the ileum of axenic rat were significantly lower, the others not differing among themselves. In conclusion, the presence of a total microflora led to a decrease in the length of enterocyte microvilli. These results have been discussed in relation with studies on renewal and enzyme activity in the intestinal epithelium.

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Meslin, J. C., & Sacquet, E. (1984). Effects of microflora on the dimensions of enterocyte microvilli in the rat. Reproduction, Nutrition, Development, 24(3), 307–314. https://doi.org/10.1051/rnd:19840309

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