In this paper is easy to observe the level of marginalization of the population, the flow of visitors and the ecological fragility of this touristic area. It provides guidelines for developing new projects on the recreational-touristic use of resources with which it counts, which will generate economic diversification without raising the environmental deterioration that is currently taking place. In this way, it is necessary to make a comparison of the potential of existing resources and propose touristic sustainable products. The present document intends to present the results of the application of a methodology of qualitative evaluation of the resources of Altata, Navolato. In order to know its design as a low-impact touristic product focus on alternative touristic activities. (English) [ABSTRACT FROM AUTHOR]
CITATION STYLE
León Santiesteban, M., & Mariño Jiménez, J. P. (2018). Bahía de Altata, Navolato - Nuevo modelo de desarrollo turístico sostenible. 3C Empresa : Investigación y Pensamiento Crítico, 7(2), 68–85. https://doi.org/10.17993/3cemp.2018.070234.68-85/
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