Growth and Biosynthesis of Phenolic Compounds of Canola (Brassica napus L.) to Different Ultraviolet (UV)‐B Wavelengths in a Plant Factory with Artificial Light

Abstract

The application of ultraviolet‐B (UV‐B) irradiation to supplement visible light as an elicitor to increase bioactive compounds under controlled conditions is increasing. This study aimed to evaluate the effects of UV‐B dose and wavelength region (280–300 and 300–320 nm) on the morpho-logical, physiological, and biochemical responses of canola plants (Brassica napus L.). Canola plants (17 days after sowing) were subjected to various UV‐B intensities (i.e., 0.3, 0.6, and 0.9 W m−2) and were divided into cut and non‐cut treatments for each UV treatment. Plant growth parameters ex-hibited different trends based on the treated UV irradiation intensity. Plant growth gradually de-creased as the UV irradiation intensity and exposure time increased. Despite the same UV irradiation intensity, plant response varied significantly depending on the presence or absence of a short-wavelength cut filter (<300 nm). Canola plants suffered more leaf damage in nonfilter treatments containing shorter wavelengths (280–300 nm). UV treatment effectively activates the expression of secondary metabolite biosynthetic genes, differing depending on the UV irradiation intensity. Our results suggest that both UV irradiation intensity and wavelength should be considered when en-hancing antioxidant phytochemicals without inhibiting plant growth in a plant factory with artificial light.