Vulnerabilities of the craft chocolate industry amidst the COVID-19 pandemic

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Abstract

First paragraph: Craft chocolate is a model within the global chocolate industry, promoting accountability, transparency, and ethical practices, while often citing unfair labor or poor agricultural practices recognized in conven­tional chocolate. However, amidst the COVID-19 pandemic, the craft chocolate industry is particularly vulnerable, and specialty cacao farmers may be asked to pay the price. . . .

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APA

Cadby, J. (2020, December 18). Vulnerabilities of the craft chocolate industry amidst the COVID-19 pandemic. Journal of Agriculture, Food Systems, and Community Development. Thomas A. Lyson Center for Civic Agriculture and Food Systems. https://doi.org/10.5304/jafscd.2020.101.012

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