Effects of omega-3 polyunsaturated fatty acids on cardiac myocyte protection

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Abstract

Many epidemiologic, observational and randomized human clinical trials have demonstrated beyond doubt the protective cardiovascular effects of omega-3 polyunsaturated fatty acids (PUFAs). Cardiac myocytes protection by omega-3 PUFAs involves several mechanisms which might have a synergistic effect. This review provides a summary of the in vitro and in vivo effects of omega-3 PUFAs on cardiac myocytes health and reports the outcome of a number of clinical trials in patients consuming omega-3 PUFAs.

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Bei, R., Frigiola, A., Masuelli, L., Marzocchella, L., Tresoldi, I., Modesti, A., & Galvano, F. (2011). Effects of omega-3 polyunsaturated fatty acids on cardiac myocyte protection. Frontiers in Bioscience, 16(5), 1833–1843. https://doi.org/10.2741/3825

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