25(OH)D Status in Metabolic Syndrome, Metabolic Syndrome Components, and Healthy Adult

0Citations
Citations of this article
33Readers
Mendeley users who have this article in their library.

Abstract

Background: Vitamin D supplementation to prevent Metabolic Syndrome (MetS) has been widely implemented in developed countries and is now being introduced in developing countries. However, recent studies have shown no association between vitamin D and MetS in adults. Objectives: This study aims to obtain a profile of vitamin D values ​​in adults and explore vitamin D status in MetS patients, MetS components, and healthy adults. Methods: This research design was a cross-sectional study, utilizing both secondary and primary data from the research on the Risk Factors for Non-Communicable Diseases (RF-NCD) longitudinal study in 2021. Serum 25(OH)D levels in 956 adult respondents were determined by Enzyme-linked Immune Assay (ELISA) analysis using Stored Biological Material (SBM) serum from the 2021 RF-NCD longitudinal study. The ANOVA test was used to determine differences in vitamin D levels in various physiological conditions of respondents (MetS, MetS components, and healthy people). Results: A total of 68.5% of respondents had inadequate (deficiency and insufficiency) serum vitamin D levels, with an average of 26.5 ng/mL. The average vitamin D levels between MetS patients, MetS components, and healthy people were not significantly different (p-value>0.05). However, the number or percentage of respondents with 25(OH)D deficiency in the MetS group (12.1%) was higher than other physiological conditions. Conclusions: Most of the respondents in this study have inadequate vitamin D levels. The average vitamin D levels did not differ between physiological conditions. Further studies are needed on other micronutrient factors that affect the incidence of MetS and its components.

Cite

CITATION STYLE

APA

Efriwati, E., Ernawati, F., Nurjanah, N., Julianti, E. D., Aji, G. K., Sundari, D., … Arifin, A. Y. (2024). 25(OH)D Status in Metabolic Syndrome, Metabolic Syndrome Components, and Healthy Adult. Amerta Nutrition, 8(4), 619–624. https://doi.org/10.20473/amnt.v8i4.2024.619-624

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free