Abstract
A new iridoid glucoside, 8-O-(E)-caffeoylmussaenosidic acid (1), together with ixoside (2), was isolated from the roots of Wendlandia tinctoria. The structure of the new compound was established on the basis of detailed spectroscopic (2D NMR) and chemical analysis.
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APA
Dinda, B., Debnath, S., Banik, R., Sato, N., & Harigaya, Y. (2011). Iridoid glucosides from Wendlandia tinctoria roots. Natural Product Communications, 6(6), 747–748. https://doi.org/10.1177/1934578x1100600601
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