Studies on meat quality of pigs crossbred with wild boar. 3. Effects of the difference in live weight on meat quality after fattening for the same period with the same age in months.

MATSUOKA, A., SUZUKI, S., & IKEDA, S. (1988). Studies on meat quality of pigs crossbred with wild boar. 3. Effects of the difference in live weight on meat quality after fattening for the same period with the same age in months. Nihon Yoton Gakkaishi, 25(1), 35–41. https://doi.org/10.5938/youton.25.35