An experiment was carried out to evaluate influence of different crop combination ratios of corn and soybean in terms of forage yield in corn-soybean intercropping. The experiment compared both corn and soybean as monocultures and in different intercropping ratios from 25: 75, 50: 50 and 75: 25 of corn to soybean. The crop combination ratio had significant effects on physiological traits and dry matter yield of forage. The ratio of 75: 25 and 50: 50 recorded DM yields similar to those of monocropped corn (14.77 t/ha). Relative yield total (RYT) values of intercropping were higher than that of monocrop corn and soybean. Mixtures with 50: 50 combination ratio had higher mean total relative yield values (1.15) in comparison with the other ratios. Land equivalent ratio (LER) increased with corn-soybean intercropping and the highest total LER value was recorded with 50: 50 ratio (1.13). The crop ratio of 50: 50 gave the best combination based on DM yield, relative yield, LER of the combined forage.
CITATION STYLE
Baghdadi, A., Halim, R. A., Othman, R., Yusof, M. M., & Atashgahi, A. R. M. (2016). Productivity, relative yield and plant growth of forage corn intercropped with soybean under different crop combination ratio. Legume Research, 39(4), 558–564. https://doi.org/10.18805/lr.v0iOF.10755
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