Blockchain-based traceability system that ensures food safety measures to protect consumer safety and COVID-19 free supply chains

114Citations
Citations of this article
313Readers
Mendeley users who have this article in their library.

Abstract

The world is facing an unprecedented socio-economic crisis caused by the novel coronavirus infection (COVID-19). The virus is also spreading through the import and export food supply chains. The Chinese authorities have discovered the COVID-19 virus in various imported frozen meat packages. Traceability plays a vital role in food quality and food safety. The Internet of Things (IoT) provides solutions to overseeing environmental conditions, product quality, and product traceability. These solutions are traditionally based on a centralized architecture, which does not guarantee tamper-proof data sharing. The blockchain is an emerging technology that provides tamper-proof data sharing in real-time. This article presents a blockchain-enabled supply chain architecture to ensure the availability of a tamper-proof audit trail. This tamper-proof audit trail helps to make sure that all safety measures are undertaken to minimize the risk of COVID-19 and other bacteria, fungi, and parasites being present in the frozen meat supply chain.

Cite

CITATION STYLE

APA

Iftekhar, A., & Cui, X. (2021). Blockchain-based traceability system that ensures food safety measures to protect consumer safety and COVID-19 free supply chains. Foods, 10(6). https://doi.org/10.3390/foods10061289

Register to see more suggestions

Mendeley helps you to discover research relevant for your work.

Already have an account?

Save time finding and organizing research with Mendeley

Sign up for free