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High School Students’ Perceptions of Entomophagy and the Effects of Lectures with Edible Insect Tasting

  • Tatsuya S
  • Kenichi N
  • Joost V
E-journal GEO (2022) 17(2) 350-362
DOI: 10.4157/ejgeo.17.350
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Tatsuya, S., Kenichi, N., & Joost, V. I. (2022). High School Students’ Perceptions of Entomophagy and the Effects of Lectures with Edible Insect Tasting. E-Journal GEO, 17(2), 350–362. https://doi.org/10.4157/ejgeo.17.350

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