Abstract
In response to this, this special issue addresses the overarching question on the role and impact of COVID-19 on risk resilience, risk management and business continuity from an organisational perspective. (2023) present empirical findings from the SME sector, focussed on supply chain risk and business continuity strategies in the Malaysian food industry during the pandemic. [...]we are confident that everyone will find something that is of particular interest to them in this special issue.
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CITATION STYLE
Karlsson, P. S., Offord, M., & Enang, I. (2023). Guest editorial: Resilience in a post-pandemic world – has anything changed? Continuity & Resilience Review, 5(2), 113–115. https://doi.org/10.1108/crr-07-2023-045
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