Abstract
Despite repeated emphasis in the Dietary Guidelines for Americans on the importance of calcium in the adult American diet and the recommendation to consume 3 dairy servings a day, dairy intake remains well below recommendations. Insufficient health professional awareness of the benefits of calcium and concern for lactose intolerance are among several possible reasons, This mini-review highlights both the role of calcium (and of dairy, its principal source in modern diets) in health maintenance and reviews the means for overcoming lactose intolerance (real or perceived). © 2013 American Society for Nutrition.
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CITATION STYLE
Heaney, R. P. (2013, March). Dairy intake, dietary adequacy, and lactose intolerance. Advances in Nutrition. https://doi.org/10.3945/an.112.003368
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