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Various Jang in China (II) Making Process and Quality Properties of Jang

JOURNAL OF THE BREWING SOCIETY OF JAPAN (1997) 92(12) 885-891
DOI: 10.6013/jbrewsocjapan1988.92.885
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Various Jang in China (II) Making Process and Quality Properties of Jang. (1997). JOURNAL OF THE BREWING SOCIETY OF JAPAN, 92(12), 885–891. https://doi.org/10.6013/jbrewsocjapan1988.92.885

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